Le Cerisier takes pride of place within a unique building funded by the family-owned group GMB Invest – ICM and purpose-built by the Lille-based international architecture firm Coldefy & Associates. Don't miss out on news and tips for your travels. 2,6 K J’aime. Find all the information you need on the Le Cerisier en Ville restaurant: Michelin guide review, user reviews, cuisine, opening times, meal prices… Le Cerisier en Ville - a Michelin Guide restaurant. Check out our car rental service and all its many benefits:Find the right flight ticketat the best price with Skyscanner The historic Le Cerisier – opened in 1986 in this small Pas-de-Calais village – is now closed, making room for Le Cerisier at the heart of Vieux-Lille, home to three offerings: a gourmet restaurant, a contemporary brasserie and a boutique hotel. The excellent produce of local artisans can be sampled in carefully executed dishes. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Ne le cherchez pas dans le guide Michelin 2019, vous ne le trouverez pas ! 2.4K likes. Subscribe to the newsletter! He left his mentor at the age of 21 to open his own restaurant in Laventie. The conjoined venture of three families with their roots in Lille – the real estate developers Marquet of the group GMB – Invest, the architects Coldefy & Associates or Laurent Minot and the Michelin-starred chef Éric Delerue -,the new building of the avenue du Peuple- Belge unites major players from the local urban planning, gastronomy and creative scenes. A perfect way to prolong the Cerisier experience from day to night.Few kilometers separate the little village of Laventie from Lille, but the changes, for Le Cerisier, are important. Une nouvelle adresse inédite, au coeur du Vieux-Lille signée par le chef Éric Delerue. Pas de nouveaux restaurants étoilés dans le palmarès 2020 du Guide rouge. Et pour cause, Le Cerisier manque aux palais des habitants de la région de Lille depuis quelques mois. The historic Le Cerisier – opened in 1986 in this small Pas-de-Calais village – is now closed, making room for Le Cerisier at the heart of Vieux-Lille, home to three offerings: a gourmet restaurant, a contemporary brasserie and a boutique hotel. La Griotte brasserie on the ground-floor has become the stomping ground of a regular crowd of patrons. Le Cerisier en Ville Restaurant gastronomique. No stuffy sense of elitism here, but an atmosphere where each and every customer is catered for and looked after. Le Cerisier, Lille. Une nouvelle adresse inédite, au coeur du Vieux-Lille signée par le chef Éric Delerue. On the menu of the first floor, two offers for gastronomic tastings are accompanied by a reduced menu which is made up of local and seasonal produce. Le Cerisier en Ville Find all the information you need on the Le Cerisier en Ville restaurant: Michelin guide review, user reviews, cuisine, opening times, meal prices… All ViaMichelin for Lille The Michelin star he earned in 2002 never ceased to shine until this year, which will see the opening of the new Cerisier in Lille in April.To honor the work of all craftsmen, Éric Delerue and Émilie Boucheseiche wanted to highlight their works in their own store. Subscribe to the ViaMichelin newsletterThank you! Le Cerisier En Ville, Lille : consultez 76 avis sur Le Cerisier En Ville, noté 4,5 sur 5 sur Tripadvisor et classé #249 sur 1 594 restaurants à Lille. Gourmets will also find something for them : the store will offer a small delicatessen with a choice of local quality products. Find all the Restaurants rated in the MICHELIN Guide. Settling in Lille, a European cultural capital located at the crossroads between Paris, London, Brussels and Amsterdam, Le Cerisier embodies a new blend of gastronomy, design and culture – in and around the plate – mixing know-how, talent and character.Le Cerisier is home to two culinary destinations: Le Cerisier en Ville, a gourmet restaurant, and La Griotte, a contemporary brasserie. See you soon!Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. They asked the artisans who worked on the project to offer a piece for sale in the Cerisier. À l’étage, Le Cerisier en Ville est un nouveau restaurant gastronomique, qui apporte une nouvelle facette à la scène culinaire de Lille avec les créations subtiles et pourtant sans prétention. The interior architecture has been designed by Laurent Minot.With an ideal location on the avenue du Peuple-Belge, opposite the Hospice Comtesse, this contemporary architectural creation stands out from the street with its wide windows. To complete your registration, click on the link in the email that we have just sent you. Maintaining a constant dialogue with key players in his neighborhood, his city and the wider metropolis, Éric Delerue and Émilie Boucheseiche has invited craftsmen and artists to create and curate the life of Le Cerisier alongside his team : from ceramic, to light fixtures, tables and table feet, but also knives or curtains.A native of the Hauts-de-France region, Éric Delerue quickly turned decided to make a living out of his passion for cooking. Taking cue from its rebellious, generous and congenial chef Éric Delerue, Le Cerisier aims to be a new home for gourmet diners, with a relaxed, welcoming, natural and open vibe. Le Cerisier En Ville, Lille: See 73 unbiased reviews of Le Cerisier En Ville, rated 4.5 of 5 on Tripadvisor and ranked #268 of 1,586 restaurants in Lille. To make sure you don't miss the latest news, our good deals and essential traffic updates.


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